How To Make Salt Dough

How To Make Salt Dough. All you need is flour, salt, and water. This salt dough recipe is super easy and with only three ingredients you can’t go wrong.

Bake the salt dough in a preheat oven at 150°c / gas mark 2 for approximately 3 hoursor until they are completely dry. It’s also great for making christmas ornaments. It should turn into a slightly sticky dough, but not so sticky that it comes off on your fingers.

We Will Go Through It Step By Step So We Are Sure You Will Have The Best Salt Dough And A Great Afternoon With Your Kids.

The salt dough recipe 1 cup of salt 2 cups of flour 1 cup of water optional: It is so simple to make! You can also gather paints, embellishments, and mod podge or another clear sealer to decorate and seal your finished salt dough pieces.

In A Large Bowl, Add The Water And Salt And Mix With A Spoon.

Add warm water bit by bit while slowly stirring. Place the salt dough on a baking tray lined with greaseproof paper and the firmly push down the hand, foot, key etc. Slowly add the flour, stirring frequently.

Sprinkle A Little Flour On Your Counter And Tip Out The Dough.

Gradually add water and knead the dough with your hands until it reaches your desired texture. Pre heat the oven to 140 c add a few drops of your chosen colouring to the warm water. Salt, flour, water, and oil.

You Need Three Cups Of.

Take a large bowl and mix the flour and salt. Can you put salt dough in a mold? You could paint your salt dough decorations with white acrylic paint and decorate with red or green ribbons and some glitter.

Place The Flour And Salt In A Bowl Then Pour In The, Now Colourful Water In Small Amounts, 3.

It should turn into a slightly sticky dough, but not so sticky that it comes off on your fingers. I share the recipe for salt dough in this post about making beads. Salt dough is a popular kid’s activity used to make all sorts of crafts, like ornaments and figurines.